Authors:

Like Michelangelo and Cellini, Florentines of every station are absorbed in acquiring real estate: a little apartment that can be rented to foreigners; a farm that will supply the owner with oil, wine, fruit, and flowers for the house.

Mary McCarthy (2016). “The Stones of Florence”, p.222, Pickle Partners Publishing
Like Michelangelo and Cellini, Florentines of every station are absorbed in acquiring real estate: a little apartment that can be rented to foreigners; a farm that will supply the owner with oil, wine, fruit, and