Authors:
  1. Quotes
  2. Authors
  3. J
  4. Jean Anthelme Brillat-Savarin
  5. Country

Jean Anthelme Brillat-Savarin Quotes about Country

All Jean Anthelme Brillat-Savarin Quotes Age Alcohol Chocolate Coffee Cooking Country quotes Food Giving Pleasure Wine
The pleasures of the table belong to all times and ages, to every country and every day; they go hand in hand with all our other pleasures, outlast them, and remain to console us for their loss.

The pleasures of the table belong to all times and ages, to every country and every day; they go hand in hand with all our other pleasures, outlast them, and remain to console us for their loss.

Jean Anthelme Brillat-Savarin
Country, Food, Loss
Jean-Anthelme Brillat-Savarin (2004). “The Physiology of Taste”, p.18, Penguin UK

The pleasure of the table belongs to all ages, to all conditions, to all countries, and to all areas; it mingles with all other pleasures, and remains at last to console us for their departure.

Jean Anthelme Brillat-Savarin
Country, Age, Departure
Brillat Savarin (2015). “The Physyology of Taste”, p.25, Editorial MAXTOR

A connoisseur of gastronomy was congratulated on his appointment as a director of indirect contributions at Periguex: and, above all, in the pleasure there would be in living in the midst of good cheer, in the country of truffles, partridges, truffled turkeys, and so forth. "Alas!" replied with a sigh the sad gastronomer, "can one really live at all in a country where there is no fresh sea-fish?"

Jean Anthelme Brillat-Savarin
Country, Cheer, Food

You May Also Like: