Authors:

I've always felt like a foreigner wherever I've lived. I don't feel much towards my Italian or Scottish roots, although I do cook the pasta at home.

"This much I know: Tom Conti". Interview With Shahesta Shaitly, www.theguardian.com. March 26, 2011.
I've always felt like a foreigner wherever I've lived. I don't feel much towards my Italian or Scottish roots, although I do cook the pasta at home.