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  4. Yevgeny Yevtushenko
  5. Everything I do, I do on the principle of Russian borscht....

Everything I do, I do on the principle of Russian borscht. You can throw everything into it beets, carrots, cabbage, onions, everything you want. What's important is the result, the taste of the borscht.

Yevgeny Yevtushenko
Vegetables, Important, Onions
Everything I do, I do on the principle of Russian borscht. You can throw everything into it beets, carrots, cabbage, onions, everything you want. What's important is the result, the taste of the borscht.