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  5. Garlic, like perfume, must be used with discretion and on...

Garlic, like perfume, must be used with discretion and on the proper occasions.

Marjorie Kinnan Rawlings
Food, Garlic, Used
Marjorie Kinnan Rawlings (1996). “Cross Creek Cookery”, p.99, Simon and Schuster
Garlic, like perfume, must be used with discretion and on the proper occasions.