Kathleen Flinn Quotes
Kathleen Flinn (2011). “The Kitchen Counter Cooking School: How a Few Simple Lessons Transformed Nine Culinary Novices into Fearless Home Cooks”, p.16, Penguin
I didn't start cooking until I was thirty-two. Until then, I just ate. - Julia Child
Kathleen Flinn (2008). “The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears in Paris at the World's Most Famous Cooking School”, p.14, Penguin
As in cooking, living requires that you taste, taste, taste as you go along.
Kathleen Flinn (2008). “The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears in Paris at the World's Most Famous Cooking School”, p.227, Penguin