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  4. Emmanuel des Essarts
  5. The benevolence of wrapping the partridge in a vine leaf...

The benevolence of wrapping the partridge in a vine leaf brings out its quality, just as the barrel of Diogenes brought forth the qualities of the great thinker.

Emmanuel des Essarts
Food, Cooking, Quality
The benevolence of wrapping the partridge in a vine leaf brings out its quality, just as the barrel of Diogenes brought forth the qualities of the great thinker.