Food Quotes - Page 60
I am utterly against those confused Olios, into which men put almost all kinds of meats and Roots.
John Evelyn (1997). “John Evelyn, Cook: The Manuscript Receipt Book of John Evelyn”, Prospect Books (UK)
John Dryden (1717). “The Dramatick Works of John Dryden, Esq: Don Sebastian, king of Portugal. Amphitryon: or, The two Sosia's. Cleomenes, the Spartan heroe. King Arthur. Love triumphant”
A Month in the Country Act IV (transl. Constance Garnett)
"Never Trust a Skinny Cook: Huey's Culinary Travelogue". Book by Iain Hewitson, 2005.
Henry James (1993). “Collected Travel Writings: The Continent”, p.266, Library of America
Henry George Bohn, John Ray (1893). “A Hand-book of Proverbs: Comprising Ray's Collection of English Proverbs, with His Additions from Foreign Languages”
Henry Fielding (1844). “The History of Tom Jones, a Foundling: With the Life of the Author : in Two Volumes”, p.443