Food Quotes - Page 11
I never eat in a restaurant that's over a hundred feet off the ground and won't stand still.
Calvin Trillin (1974). “American fried; adventures of a happy eater”
Chopsticks are one of the reasons the Chinese never invented custard.
Spike Milligan (2011). “Milligan's Meaning of Life: An Autobiography of Sorts”, p.198, Penguin UK
The winter evening settles down With smell of steaks in passageways.
"Preludes" l. 1 (1917)
Murals in restaurants are on a par with the food in museums.
Peter De Vries (1982). “Madder Music”, Viking Press
George Gordon Byron, “Don Juan: Canto The Thirteenth”
Harry Hopkins (1977). “Biography by Henry Adams”
"Food and Drink: A Book of Quotations". Book by Susan L. Rattiner, September 19, 2012.
Bill Bryson (2010). “Notes From A Small Island: Journey Through Britain”, p.145, Random House