Syrup Quotes

We are bound only by the limits of our imaginations.

I happen to know everything there is to know about maple syrup! I love maple syrup. I love maple syrup on pancakes. I love it on pizza. And I take maple syrup and put a little bit in my hair when I've had a rough week. What do you think holds it up, slick?

Just 'cause you pour syrup on something doesnt make it pancakes

Waffles are like pancakes with syrup traps

I'm not from a maple producing area and so my maple syrup credentials are very much of the eating side.

I drink maple syrup. Then I'm hyper so I just run around like crazy and work it all off.

I eat nothing that's processed or refined - no high-fructose corn syrup, no sugar, no trans-fats. I eat a lot of fish and monounsaturated fats from olives, olive oil and nuts. A lot of organic, fresh fruits and vegetables. No bread. No gluten. No wheat. No rice.

Minerva save us from the cloying syrup of coercive compassion!

In the U.S., too many yogurts are filled with corn syrup, preservatives, artificial this and that. To me, this is poison.

We don't want you convicted for condiment theft. You go to that prison, you'll meet big-time operators. Maple syrup stealers.

It gets to be 2 a.m., and they hand you a bottle of whipped cream and some syrup and things start getting silly.

Avoid food products containing ingredients that are A) unfamiliar B) unpronounceable C) more than five in number or that include D) high-fructose corn syrup

I think maybe, if I could be a Canadian super hero, I'd have some kind of freezing power and some sort of maple syrup weapon. Could be a little sticky.

Date syrup is a natural sweetener that has wonderful richness and treacly depth; I drizzle it over semolina porridge.

If it's not 100 per cent pure maple syrup, it can't be called 'pure maple syrup.

Organic Oreos are not a health food. When Coca-Cola begins selling organic Coke, as it surely will, the company will have struck a blow for the environment perhaps, but not for our health. Most consumers automatically assume that the word "organic" is synomymous with health, but it makes no difference to your insulin metabolism if the high-fructose corn syrup in your soda is organic.

The food that's never let me down in life is porridge, especially with milk and maple syrup, which is delicious. Paris isn't a porridge place, but I can buy it in London when I'm there and bring it back with me.

To wash down your chicken nuggets with virtually any soft drink in the supermarket is to have some corn with your corn. Since the 1980s virtually all the sodas and most of the fruit drinks sold in the supermarket have been sweetened with high-fructose corn syrup.

I'm an awfully loyal friend. Once I've started a relationship with someone, it's like they are syrup and I'm a pancake. Their syrup gets into my pancake, so to speak.

...a sad sort of vulnerability was wafting from her, making the night smell like maple syrup.

Cooking for yourself is the only sure way to take back control of your diet from the food scientists and food processors, and to guarantee you're eating real food rather than edible foodlike substances, with their unhealthy oils, high-fructose corn syrup, and surfeit of salt.

Life is a velvet crowbar hitting you over the head, youre bleeding syrup amour, bleeding to death.

We still have to put some cherry syrup on it, and then we can eat it

Corn syrup and added fats have been outed as major ingredients in fast food, but they hide out in packaged foods too, even presumed-innocent ones like crackers.

My love of maple syrup. I've been known to knock back a can over a couple days: A swig here, a swig there, and next thing you know it's gone. It's a habit I have to stave off. I don't want to lose all my teeth.