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Food Quotes - Page 40

HASH: There is no definition for this word - nobody knows what hash is.

HASH: There is no definition for this word - nobody knows what hash is.

Ambrose Bierce (1958). “The Devil's Dictionary: A Selection of the Bitter Definitions of Ambrose Bierce”, p.70, Prabhat Prakashan

Teetotallers lack the sympathy and generosity of men that drink.

Shorter Lyrics of the 20th Century, Introduction

A man seldom thinks with more earnestness of anything than he does of his dinner.

James Boswell, Samuel Johnson (1786). “Boswell's Life of Johnson: including Boswell's Journal of a tour of the Hebrides, and Johnson's diary of A journey into North Wales”, p.390

Our minds are like our stomaches; they are whetted by the change of their food, and variety supplies both with fresh appetite.

Quintilian (1805). “Quinctilian's Institutes of Eloquence: Or, The Art of Speaking in Public, in Every Character and Capacity”, p.59

Nothing helps scenery like bacon and eggs.

Mark Twain (2012). “The Wit and Wisdom of Mark Twain: A Book of Quotations”, p.44, Courier Corporation

A human being has a natural desire to have more of a good thing than he needs.

Mark Twain (2008). “10 Books in 1”, p.701, Shoes & Ships & Sealing Wax

The key dietary messages are stunningly simple: Eat less, move more, eat more fruits and vegetables, and don't eat too much junk food. It's no more complicated than that.

"A Conversation with Marion Nestle: Straight Talk About Obesity, Nutrition, and Food Policy". Interview with Jon Stewart, www.ncbi.nlm.nih.gov. 2006.

A complete lack of caution is perhaps one of the true signs of a real gourmet.

Joan Reardon, M.F.K. Fisher (2014). “The Art of Eating”, p.624, Houghton Mifflin Harcourt

Take care to chop the onion fine.

Laura Esquivel (1994). “Like water for chocolate: a novel in monthly installments, with recipes, romances, and home remedies”, Anchor

For if you bake bread with indifference, you bake a bitter bread that feeds but half man's hunger.

Khalil Gibran (2014). “The Prophet - Der Prophet”, p.46, Lulu.com