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Erma Bombeck Quotes about Food

What we're really talking about is a wonderful day set aside on the fourth Thursday of November when no one diets. I mean, why else would they call it Thanksgiving?

Erma Bombeck (2013). “Forever, Erma: Best-Loved Writing From America's Favorite Humorist”, p.271, Open Road Media

Maybe you know why a child can reject a hot dog with mustard served on a soft bun at home, yet eat six of them two hours later at fifty cents each.

Erma Bombeck (2013). “If Life Is a Bowl of Cherries, What Am I Doing in the Pits?”, p.111, Open Road Media